Black pepper has a bold and spicy flavor with hints of citrus, adding a zesty kick to any dish. It is commonly used as a seasoning for meats, vegetables, and soups.
Category: Spice
Taste profile: Bold and spicy with citrus notes
Applications: Seasoning for meats, vegetables, soups, sauces, marinades
White pepper has a mild and earthy taste, providing a subtle heat to light-colored dishes, creamy sauces, and seafood recipes..
Category: Spice
Taste profile: Mild and earthy
Applications: Light-colored dishes, creamy sauces, seafood
Cardamom has a warm and floral flavor with a hint of sweetness, adding a fresh and aromatic taste to dishes.
Category: Spice
Taste profile: Warm, floral, and slightly sweet
Applications: Baked goods, desserts, teas, curries, stews
Cassia has a sweet and woody flavor, similar to cinnamon, and is commonly used in baking and cooking.
Category: Spice
Taste profile: Sweet and woody
Applications: Baked goods, desserts, curries, stews
Cinnamon has a warm and sweet flavor with a hint of spiciness, adding depth to both sweet and savory dishes.
Category: Spice
Taste profile: Warm, sweet, and slightly spicy
Applications: Baked goods, desserts, oatmeal, smoothies, curries
Chilli has a fiery and spicy taste, adding heat and flavor to a variety of dishes.
Category: Spice
Taste profile: Fiery and spicy
Applications: Salsas, marinades, stir-fries, hot sauces, chili
Cloves have a strong, warm, and slightly sweet taste, making them perfect for adding a rich flavor to both sweet and savory dishes.
Category: Spice
Taste profile: Strong, warm, and slightly sweet
Applications: Baked goods, desserts, spice blends, marinades, stews
Coriander seeds have a mild and citrusy flavor with hints of earthiness, providing a fresh and aromatic taste to various dishes.
Category: Spice
Taste profile: Mild, citrusy, with hints of earthiness
Applications: Curry powders, spice blends, marinades, pickling, roasted vegetables
Cubebs have a pungent and peppery flavor, similar to black pepper but with a slightly sweeter and spicier taste. They add complexity and depth to dishes.
Category: Spice
Taste profile: Pungent, peppery, slightly sweet and spicy
Applications: Marinades, stews, curries, sauces, pickling
Cumin seeds have a warm and earthy flavor with a slightly nutty undertone, enhancing the taste of various cuisines.
Category: Spice
Taste profile: Warm, earthy, slightly nutty
Applications: Mexican, Indian, Middle Eastern cuisines, spice blends, stews, soups
Fennel seeds have a mild and sweet licorice-like flavor, providing a refreshing and aromatic taste to dishes.
Category: Spice
Taste profile: Mild, sweet, licorice-like
Applications: Baked goods, teas, spice blends, vegetable dishes, sausages
Fenugreek has a distinctively strong and slightly bitter taste with sweet undertones, enhancing the flavor of various dishes.
Category: Spice
Taste profile: Strong, slightly bitter, with sweet undertones
Applications: Indian, Middle Eastern cuisines, spice blends, curries, pickles
Ginger has a zesty and warm flavor with a slight spiciness, adding a vibrant and aromatic touch to both sweet and savory recipes.
Category: Spice
Taste profile: Zesty, warm, slightly spicy
Applications: Baked goods, desserts, teas, stir-fries, marinades
Bay leaves have a subtle and aromatic flavor with hints of herbal and floral notes, adding depth to soups, stews, and sauces.
Category: Spice
Taste profile: Subtle, aromatic, herbal, floral
Applications: Soups, stews, sauces, braised meats, rice dishes
Long peppers have a complex and spicy flavor with hints of sweetness and citrus, offering a unique twist to various culinary creations.
Category: Spice
Taste profile: Complex, spicy, slightly sweet, with citrus notes
Applications: Seasoning for meats, sauces, marinades, pickling, spiced beverages
Mace has a warm and aromatic flavor with a slightly sweet and peppery taste, complementing both sweet and savory dishes.
Category: Spice
Taste profile: Warm, aromatic, slightly sweet, peppery
Applications: Baked goods, desserts, spice blends, sauces, soups
Melon seeds have a nutty and slightly sweet flavor, adding a delicate crunch and subtle taste to various recipes.
Category: Spice
Taste profile: Nutty, slightly sweet
Applications: Baked goods, trail mixes, salads, garnish for desserts, soups
Mustard seeds have a pungent and tangy flavor, providing a sharp and zesty taste to dishes.
Category: Spice
Taste profile: Pungent, tangy
Applications: Salad dressings, marinades, pickles, curries, spice blends
Nutmeg has a warm and aromatic flavor with a slightly sweet and nutty taste, adding depth to both sweet and savory recipes.
Category: Spice
Taste profile: Warm, aromatic, slightly sweet, nutty
Applications: Baked goods, desserts, spice blends, soups, sauces
Sesame seeds have a nutty and toasty flavor, adding a delightful crunch and subtle taste to a wide range of dishes.
Category: Spice
Taste profile: Nutty, toasty
Applications: Breads, stir-fries, salads, garnish for desserts, tahini
Star anise seeds have a strong and licorice-like flavor with subtle sweetness, infusing a distinct taste to various recipes.
Category: Spice
Taste profile: Strong, licorice-like, subtly sweet
Applications: Asian cuisines, spice blends, sauces, teas, desserts
Turmeric has a warm and earthy flavor with a slightly bitter and peppery taste, adding vibrant color and Nutritional profile to dishes.
Category: Spice
Taste profile: Warm, earthy, slightly bitter, peppery
Applications: Curries, rice dishes, golden milk, smoothies, marinades
Black pepper has a bold and spicy flavor with hints of citrus,
White pepper has a mild and earthy taste,
Cardamom has a warm and floral flavor with a hint of sweetness
Cassia has a sweet and woody flavor, similar to cinnamon,
Cinnamon has a warm and sweet flavor with a hint of spiciness,
Chilli has a fiery and spicy taste, adding heat and flavor
Cloves have a strong, warm, and slightly sweet taste,
Coriander seeds have a mild and citrusy flavor with hints of earthiness,
Cubebs have a pungent and peppery flavor,
Cumin seeds have a warm and earthy flavor
Fennel seeds have a mild and sweet licorice-like flavor
Fenugreek has a distinctively strong and slightly bitter taste
Ginger has a zesty and warm flavor with a slight spiciness
Bay leaves have a subtle and aromatic flavor
Long peppers have a complex and spicy flavor
Mace has a warm and aromatic flavor
Melon seeds have a nutty and slightly sweet flavor,
Mustard seeds have a pungent and tangy flavor,
Nutmeg has a warm and aromatic flavor
Sesame seeds have a nutty and toasty flavor,
Star anise seeds have a strong and licorice-like flavor
Turmeric has a warm and earthy flavor
Almonds have a creamy and mildly sweet flavor, providing a satisfying crunch and versatile ingredient for various recipes.
Category: Nuts
Taste profile: Creamy, mildly sweet
Applications: Baked goods, trail mixes, salads, nut butter, garnish for dishes
Walnuts have a rich and buttery flavor with a slightly bitter and earthy taste, adding depth and texture to both sweet and savory dishes.
Category: Nuts
Taste profile: Rich, buttery, slightly bitter, earthy
Applications: Baked goods, salads, oatmeal, pesto, roasted vegetables
Pistachios have a unique and mildly sweet flavor with a delightful nuttiness, providing a vibrant color and crunch to various culinary creations.
Category: Nuts
Taste profile: Mildly sweet, nutty
Applications: Desserts, ice cream, salads, pilafs, garnish for dishes
Macadamia nuts have a rich and creamy flavor with a hint of sweetness, offering a smooth texture and luxurious taste to recipes.
Category: Nuts
Taste profile: Rich, creamy, slightly sweet
Applications: Baked goods, cookies, granola, nut butter, chocolate
Hazelnuts have a rich and toasty flavor with a subtle sweetness, adding depth and a delightful crunch to a wide range of dishes.
Category: Nuts
Taste profile: Rich, toasty, subtle sweetness
Applications: Chocolates, spreads, desserts, salads, garnish for dishes
Cashews have a creamy and buttery flavor with a hint of sweetness, providing a smooth and indulgent taste to both sweet and savory recipes.
Category: Nuts
Taste profile: Creamy, buttery, hint of sweetness
Applications: Vegan cheese, creamy sauces, stir-fries, desserts, trail mixes
Betel Nuts have a mildly bitter and nutty flavor with a distinctive aroma, often used in cultural practices and traditional recipes.
Category: Nuts
Taste profile: Mildly bitter, nutty
Applications: Cultural practices, traditional recipes, chewing betel quid
Groundnuts, also known as peanuts, have a nutty and slightly sweet flavor, offering a satisfying crunch and versatility in a wide range of recipes.
Category: Nuts
Taste profile: Nutty, slightly sweet
Applications: Peanut butter, snacks, desserts, sauces, Asian dishes
Peanuts have a rich and nutty flavor with a touch of sweetness, providing a satisfying crunch and versatility in both savory and sweet dishes.
Category: Nuts
Taste profile: Nutty, slightly sweet
Applications: Peanut butter, snacks, desserts, sauces, Asian dishes
Almonds have a creamy and mildly sweet flavor, providing a satisfying crunch and versatile ingredient for various recipes.
Category: Nuts
Taste profile: Creamy, mildly sweet
Applications: Baked goods, trail mixes, salads, nut butter, garnish for dishes
Almonds have a creamy and mildly sweet flavor
Walnuts have a rich and buttery flavor
Pistachios have a unique and mildly sweet flavor
Macadamia nuts have a rich and creamy flavor
Hazelnuts have a rich and toasty flavor
Cashews have a creamy and buttery flavor
Betel Nuts have a mildly bitter and nutty flavor
Groundnuts, also known as peanuts, have a nutty
Peanuts have a rich and nutty flavor
Almonds have a creamy and mildly sweet flavor,
Apricots have a naturally sweet and tangy flavor with a delicate floral aroma, offering a chewy and vibrant addition to both sweet and savory recipes.
Category: Dried Fruits
Taste profile: Sweet, tangy, delicate floral
Applications: Baked goods, trail mixes, salads, chutneys, stuffing
Dates have a rich and caramel-like sweetness with a soft and chewy texture, providing natural sweetness and nutritional benefits to a variety of dishes.
Category: Dried Fruits
Taste profile: Rich, caramel-like sweetness
Applications: Energy bars, smoothies, desserts, stuffed dates, Middle Eastern dishes
Figs have a unique and luscious sweetness with a subtle earthiness, offering a soft and chewy texture that pairs well with both sweet and savory ingredients.
Category: Dried Fruits
Taste profile: Luscious sweetness, subtle earthiness
Applications: Cheese boards, salads, baked goods, jams, sauces
Raisins have a naturally sweet and slightly tangy flavor, providing a chewy and versatile ingredient that adds a touch of sweetness to various recipes.
Category: Dried Fruits
Taste profile: Sweet, slightly tangy
Applications: Baked goods, trail mixes, oatmeal, rice dishes, desserts
Sultanas have a sweet and fruity flavor with a soft and chewy texture, making them a versatile ingredient that enhances the taste and texture of many dishes.
Category: Dried Fruits
Taste profile: Sweet, fruity
Applications: Cereal bars, granola, fruitcakes, pilafs, desserts
Apricots have a naturally sweet and tangy flavor
Dates have a rich and caramel-like sweetness with a soft
Figs have a unique and luscious sweetness
Raisins have a naturally sweet and slightly tangy flavor,
Sultanas have a sweet and fruity flavor
Black eye beans, also known as cow peas, have a mild and nutty flavor with a creamy texture, offering a versatile legume that works well in various savory dishes.
Category: Pulses
Taste profile: Mild, nutty
Applications: Soups, stews, curries, salads, vegetarian patties
Black gram, also known as black lentils, has a hearty and earthy flavor with a creamy texture, adding depth and richness to a variety of Indian and Mediterranean recipes.
Category: Pulses
Taste profile: Hearty, earthy
Applications: Dal preparations, curries, soups, stews, vegetarian patties
Chickpeas have a nutty and buttery flavor with a creamy and tender texture, offering a versatile legume that works well in both savory and sweet preparations.
Category: Pulses
Taste profile: Nutty, buttery
Applications: Hummus, salads, stews, curries, roasted chickpea snacks
Kidney beans have a robust and meaty flavor with a smooth and creamy texture, making them a popular choice for hearty and comforting dishes.
Category: Pulses
Taste profile: Robust, meaty
Applications: Chili, bean soups, bean salads, vegetarian burgers, Mexican dishes
Red lentils have a mild and slightly nutty flavor with a soft and mushy texture when cooked, making them a quick-cooking and versatile pulse option.
Category: Pulses
Taste profile: Mild, slightly nutty
Applications: Curries, soups, stews, lentil spreads, Indian dals
Turkish gram, also known as moth dal, has a nutty and earthy flavor with a soft and tender texture, lending itself well to various Indian and South Asian dishes.
Category: Pulses
Taste profile: Nutty, earthy
Applications: Dal preparations, curries, lentil salads, fritters, Indian snacks
Black eye beans, also known as cow peas, have a mild
Black gram, also known as black lentils, has a hearty
Chickpeas have a nutty and buttery flavor
Kidney beans have a robust and meaty flavor
Red lentils have a mild and slightly nutty flavor
Turkish gram, also known as moth dal, has a nutty
Desiccated coconut comes in various grades, including chips, fine, and medium, with a rich and tropical flavor and a dry and shredded texture, adding a delightful taste and texture to dishes.
Category: Coconut-based product
Taste profile: Rich, tropical
Applications: Baked goods, curries, smoothies, granola, desserts
Coconut water concentrate is derived from fresh coconuts and has a refreshing and mildly sweet flavor, offering a convenient and versatile ingredient for beverages and culinary creations.
Category: Coconut-based product
Taste profile: Refreshing, mildly sweet
Applications: Smoothies, mocktails, sorbets, sauces, marinades
Virgin coconut oil has a subtle and tropical coconut flavor and a smooth and creamy texture, serving as a versatile and healthy cooking and beauty oil.
Category: Coconut-based product
Taste profile: Subtle, tropical
Applications: Cooking, baking, salad dressings, skincare, haircare
Coconut cream is a rich and creamy product made from fresh coconuts, with a luscious texture and a subtle tropical flavor that adds depth to both sweet and savory dishes.
Category: Coconut-based product
Taste profile: Creamy, tropical
Applications: Curries, soups, desserts, smoothies, sauces
Coconut milk is a creamy and dairy-free alternative to regular milk, with a rich flavor and a hint of natural sweetness. It adds a luxurious texture to various dishes and is a staple ingredient in many Asian cuisines.
Category: Coconut-based product
Taste profile: Creamy, slightly sweet
Applications: Curries, soups, sauces, smoothies, desserts
Coconut milk powder is a convenient and shelf-stable alternative to liquid coconut milk. It has a creamy texture and a rich coconut flavor, making it a versatile ingredient in a wide range of recipes.
Category: Coconut-based product
Taste profile: Creamy, coconutty
Applications: Baking, cooking, smoothies, beverages
Desiccated coconut comes in various grades,
Coconut water concentrate is derived from fresh coconuts
Virgin coconut oil has a subtle and tropical coconut flavor
Coconut cream is a rich and creamy product made from fresh
Coconut milk is a creamy and dairy-free alternative
Coconut milk powder is a convenient and shelf-stable
Vanilla is a highly aromatic and flavorful spice derived from the orchids of the Vanilla genus. It adds a sweet and floral taste to various dishes and is a popular ingredient in baking and desserts.
Category: Others (Flavoring)
Taste profile: Sweet, floral
Applications: Baking, desserts, beverages, flavoring for sauces and creams
Coffee beans are the seeds of the Coffea plant and are roasted to create the familiar aroma and flavor of coffee. They provide a rich and bold taste, often with notes of chocolate, fruit, or nuttiness.
Category: Others (Beverage)
Taste profile: Rich, bold
Applications: Brewing coffee, espresso, cappuccino, latte, flavored beverages
With its neutral taste and soft, fluffy texture, no Asian meal is truly complete without rice.
Category: Others (Grain)
Taste profile: Neutral
Applications: Side dish, stir-fries, rice bowls, sushi, desserts
Vanilla is a highly aromatic and flavorful spice derived
Coffee beans are the seeds of the Coffea plant
With its neutral taste and soft, fluffy texture,
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